D i s c o v e r M o o s s a h W i n e s
Our estate-grown Moossah Wines are elegant, exciting, and rich. We offer four types of wine only from indigenous grape varieties that will inspire and thrill you to want more.
Moossah Red Dry Areni
About the wine
Moossah Red Dry is a rich and elegant wine made from the exquisite Areni Noir grape. With its full-bodied flavor and silky texture, it's the perfect choice for those who appreciate the depth and complexity of a fine red wine.
Areni Noir or Areni is a red grape variety native to Armenia, highly prized for producing complex and robust wines with dark fruit flavors, firm tannins, and a distinct minerality.
Vayots Dzor is a prominent wine region in Armenia, renowned for its production of high-quality red wines made from the indigenous Areni grape variety.
Moossah Red pairs well with grilled meats, rich stews, and aged cheeses, as well as spicy and flavorful dishes from Mediterranean and Middle Eastern cuisines.
Moossah White Dry Voskehat
About the wine
Moossah White Dry is a refreshing and crisp wine made from the delicate Voskehat grape. With its bright citrus notes and floral aromas, it's the perfect choice for those who appreciate a well-balanced and elegant white wine.
Voskehat is a delicate white grape variety indigenous to Armenia, known for producing wines with floral aromas and bright acidity.
Aragatsotn is a renowned wine region in Armenia, famous for producing high-quality wines from indigenous grape varieties grown in its unique microclimate.
Moossah White pairs well with seafood, poultry, light salads, and creamy pasta dishes, as well as spicy and aromatic foods
Moossah Rose Dry Milagh
About the wine
Moossah Rose Dry is a masterpiece crafted from the Milagh grape variety, with a meticulous approach to preserving its inherent beauty. This wine offers a harmonious flowery taste, a rich fruity palette, and a captivating color that will steal your heart and make your evenings unforgettable.
Milagh also called Kakhet grapes are known for their robust and aromatic qualities, producing wines with a deep, rich color and a complex bouquet of flavors. Wines made from Milagh grapes typically exhibit a well-balanced acidity and a full-bodied structure, making them both versatile and highly enjoyable.
The Armavir wine region in Armenia is known for its fertile soil and favorable climate, making it an ideal location for viticulture. This region produces a diverse range of high-quality wines, celebrated for their distinctive flavors and rich heritage.
Moossah Rose pairs beautifully with a variety of dishes, enhancing your culinary experience with its balanced flowery taste and rich fruity palette. It complements light salads, seafood dishes like grilled shrimp or salmon, and soft cheeses such as Brie or Camembert. For a delightful contrast, try it with mildly spiced Asian cuisine or fresh fruit desserts.
Moossah Amber Dry Voshket & Muscat
About the wine
Moossah Amber Dry is a unique and flavorful wine made from a blend of Voskehat and Muscat grapes. With its deep amber color and complex flavor profile, it's the perfect choice for those who enjoy exploring the world of wine and trying new and exciting blends.
Voskehat is a delicate white grape variety indigenous to Armenia, known for producing wines with floral aromas and bright acidity. Muscat is a versatile grape variety that can be used to produce wines ranging from sweet to dry.
Aragatsotn is a renowned wine region in Armenia, home to indigenous grapes such as Voskehat and Muscat.
Moossah Amber pairs well with savory dishes such as roasted meats, stews, and hard cheeses, as well as spicy and aromatic dishes from Middle Eastern and Asian cuisines.
Moossah Red Reserve Areni (to be released in 2024)
About the wine
Moossah Red Reserve, aged in oak barrels, offers a delightful combination of fruity and smoky flavors, and a smooth and velvety texture due to the softening effect of tannins from the oak aging process.
Areni is a great grape variety for producing aged wines due to its unique flavor profile, natural acidity, and tannin structure.
Moossah Red Reserve is a unique blend of Areni grapes coming from two regions Areni and Aragatsaotn.
Moossah Reserve pairs well with grilled or roasted beef, lamb, or venison, mushroom risotto, hearty tomato-based pasta dishes, dark chocolate, and strong, aged cheeses like cheddar, gouda, or blue cheese. Mediterranean and Middle Eastern cuisines.